Terms: This is a permanent, full time job, which requires working days and nights. Shift work is involved.

Salary: will be $10.63 per hour for a 12 hour week.
Also: medical, dental, vision, group insurance, life insurance benefits.

Education: The applicant should have some high school, completed high school.

Experience: a modicum is required.

Credentials required: The applicant should have WHMIS, Food Safe Certificate.

Counter Attendant and Food Preparer Skills: Keep records of the quantities of food used

Kitchen Helping Skills: Wash, peel and cut vegetables and fruit, Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment, Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas, Remove kitchen garbage and trash, Handle and store cleaning products, Sweep and mop floors

Bussing Skills: Clear and clean tables, trays and chairs, Load buspans and trays, Assist food and beverage servers in formal service activities

Dishwashing Skills: Operate dishwashers to wash dishes, glassware and flatware, Sanitize and wash dishes and other items by hand, Scour pots and pans, Operate pot-washing machines, Clean and polish silverware, Clean and sanitize items such as dishwasher mats, carts and waste disposal units

Weight Handling: Up to 13.5 kg (30 lbs)

Transportation/Travel Information: Own transportation, Public transportation is available

Essential Skills: Reading text, Numeracy, Writing, Oral communication, Working with others, Problem solving, Decision making, Critical thinking, Job task planning and organizing, Significant use of memory, Finding information, Continuous learning

Other Information: Successful applicant will need valid foodsafe and reliable transportation. Criminal record check and TB screening required upon hiring.

This job in no longer available

The contact information has been removed

Order Number: 5251542

Post date: 2010-09-22