Terms: This is a permanent, full time job

Salary: will be $3,000.00 per month for a 40 hour week.

Education: The applicant should have completed high school.

Experience: at least three years’ experience.

Cuisine Specialties: Korean

Specific Skills: Ensure quality of food and determine size of food proportions, Inspect kitchens and food service areas, Maintain inventory and records of food, supplies and equipment, Work with specialized cooking equipment (deep fryer, etc.), Clean kitchen and work areas

Essential Skills: Working with others

Other Information: Applicant must have knowledge of Korean food and cooking experience.

This job in no longer available

The contact information has been removed

Order Number: 5248938

Post date: 2010-09-02