Terms: This is a permanent, full time job

Salary: will be $3,000.00 per month for a 40 hour week.

Education: The applicant should have completed high school.

Experience: at least three years’ experience.

Work Setting: Restaurant

Cuisine Specialties: Japanese, Korean

Types of Meals/Food Prepared: All meals

Specific Skills: Prepare and cook full course meals, Prepare and cook individual dishes and foods, Ensure quality of food and determine size of food proportions, Work with minimal supervision, Inspect kitchens and food service areas, Maintain inventory and records of food, supplies and equipment

This job in no longer available

The contact information has been removed

Order Number: 4913096

Post date: 2010-03-19